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Certified copy of the certificate of Free Sale and Use (detailing the good or list of goods to be imported) issued by the competent authority of the country of origin, duly legalized up to the Peruvian Consulate.

2. Manufacturer’s data.

3. Product Name.

4. Trademark.

5. Kind of container.

6. Presentation (for example: dripping-bottle).

7. Composition of ingredients in percentage.

8. Manufacturing Batch Identification System.

Example:

Date Format=exact date of manufacturing: day – month – year

Secret key word = 902539 (1^st and 6^th digit for the year; 2^nd and 5^th for the month; 3^rd and 4^th for the day).

9. Labels or stickers: 04 samples.

10. Data of the importer or distributor of the goods in Peru (namely: company’s name, legal representative, RUC Number, address, telephone and fax).

    * PHYSICAL-CHEMICAL AND MICROBIOLOGICAL ANALYSIS

    This requirement is only in case the product does not have the Certificate of Free Sale and Use. This physical-chemical and microbiological analysis is carried out in accordance with the product or products to be registered (including one for each flavor), it can be pursued by the manufacturer's laboratory (identifying the report number, analysis date and code or key word), and must be signed by the chief of control and quality or by any of the Laboratories credited by INDECOPI (=National Institute of Defense of the Competition and Intellectual Property), signed by the legal representative in both cases.

     * DOCUMENTS VALIDITY

    The documents granted abroad must not be older than one (1) year, from the issuance date and accompanied by their respective translation into Spanish, if necessary.